Puttukudam Bronze

The bronze puttukudam is a traditional South Indian vessel used to steam puttu, a beloved dish made from rice flour and coconut. Its design ensures even steaming while retaining the wholesome, earthy flavour unique to bronze cookware. Often used in temple kitchens and ancestral homes, it carries both culinary and cultural significance. Durable and timeless, it’s ideal for authentic breakfasts or naivedyam preparations. Steam with soul, serve with tradition.